Company News
Visiting Local Print Partners to Discuss Updated Product Packaging
At FireBoard Labs, we take pride in manufacturing our products right here in Kansas City. As part of that, we make it a priority to work with local suppliers and partners that share our commitment to quality and innovation. This week, we had the opportunity to visit two of our go-to print partners, J&J Printing and Harvest Graphics, to discuss our plans for updated product packaging.
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Commercial, Science, Tech, Using your FireBoard
How to Calibrate Temperature Probes
This comprehensive guide delves into the critical topic of temperature probe calibration and verification – exploring why it matters, common pitfalls users face, and best practices for keeping measurements reliable.
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Company News, Process
FireBoard Weekly Recap: April 5th, 2024
This week was an exciting one for the FireBoard team as we had a presence at a major international event, celebrated a user’s competition victory, and provided a behind-the-scenes look at our manufacturing process.
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Uncategorized
Where Do You Put the Meat Thermometer in a Turkey?
Cooking a turkey can feel overwhelming, especially if it’s your first time. You might be able to get away with guessing when a steak is done, but for a turkey, you’ll need an accurate meat thermometer both to ensure the perfect flavor/texture as well as general food safety. In this comprehensive guide, we’ll break down the process of cooking a delicious turkey using a meat thermometer, perfect for beginners.
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Company News, Process
FireBoard Weekly Recap: March 22nd, 2024
Welcome back to our weekly recap at FireBoard Labs! This week has been packed with excitement as we dive into March Madness, enhance our production processes, and take a nostalgic trip back to our roots. Let’s dive into the highlights.
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Company News, Manufacturing, Process
In-House Manufacturing: Why We Do It
Today, we wanted to highlight FireBoard’s recent transition to in-house manufacturing in Kansas City. Most importantly, we wanted to emphasize the importance of supporting domestic manufacturing and aim to inspire others to take control of their production processes.
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Company News
FireBoard Weekly Recap: March 8th, 2024
Welcome back to another weekly update from FireBoard Labs! This week has been packed with exciting developments, from gaining insights at a local butcher shop to networking at eCommerce Fuel Live, and lastly recording an episode of a new YouTube series. Let’s dive into the highlights of the week.
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Company News
FireBoard Weekly Recap: February 23, 2024
Happy Friday, FireBoard family! This week at FireBoard Labs, we’re shining a spotlight on the incredible work happening behind the scenes, from our production line manager, Jennifer, an update on the “crow’s nest”, our innovative R&D team, and everything in between.
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Science, Smoking & Grilling World, Uncategorized
Do You Really Need a Wi-Fi Meat Thermometer for Smoking?
One of the most critical elements of successful smoking is maintaining the smoker’s internal temperature within the optimal range. This article will explore why temperature control is crucial when smoking meat and the difference between using traditional meat thermometers and modern Wi-Fi thermometers for smokers.
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Company News
FireBoard Weekly Recap: February 9, 2024
Happy Friday, FireBoard family! From showcasing our products on shelves to diving into the details of our manufacturing process, as well as working on structural improvements around the HQ, this week has been filled with exciting developments that we’re thrilled to share with you.
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