Company News, Meet the Team
What Happens if Your Meat Temperature Stalls?
As a beginner smoker, finally mastering temperature control and getting that perfect-colored smoke just right feels like a major victory. But then it happens…
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Company News, Meet the Team
FireBoard Newsletter: February 2025
Late last week, FireBoard CEO Ted Conrad hosted an all-hands meeting—an opportunity for every department to share updates on projects and achievements, as well as welcome new team members.
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Meet the Team, Smoking & Grilling World
Beginners Cook a Tri-Tip Steak on a Primo Grill
If you’ve kept up-to-date with the FireBoard blog, you might be wondering: where are those weekly cooks they talked about doing? I want to see some beginners mishandle a brisket! Well, you’re in luck.
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Meet the Team, Smoking & Grilling World
A Novice’s Perspective on FireBoard
A new FireBoard employee’s perspective on the business, the tech, and the process of learning how to cook like a pro (or at least like someone who knows what they’re doing.)
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Company News, Meet the Team
Our Conference Room Gets an Acoustic Upgrade!
We’ve been working in our new headquarters for about six months now. In that time, I have witnessed the transformation of my workplace from one…
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Customer Support, Meet the Team
Providing the Best Customer Service
While at HPBA last month I met a chef that introduced himself as a happy Spark owner. Right away we enthusiastically shared our favorite aspects…
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Meet the Team, Process, Tech
Power of Purchasing
There are almost 200 parts and components in just a single FireBoard thermometer. Along with our other products, we are dealing with hundreds of thousands…
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Meet the Team
Meet the Team: Aaron Louchart
First up in our Meet the Team series is Aaron Louchart. A Michigander who first moved to Kansas City in ‘06, he’s now on his…
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